Biologia generale e delle piante di interesse alimentare (General and food-plant biology) - Prof. Francesca Cardinale - Undergraduate Course in Food Technology - 1st semester – Grugliasco Campus
Biologia Generale (General Biology) - Prof. Francesca Secchi, Ivan Visentin - Undergraduate Course in Viticulture and Oenology – 1st semester – Grugliasco Campus
Elementi di Fisiologia Vegetale (Principles of Plant Physiology) - Prof. Francesca Secchi - Undergraduate Course in Forestry and environmental Sciences – 3rd semester – Grugliasco Campus
Fisiologia delle piante (Plant Physiology) - Prof. Claudio Lovisolo - Undergraduate Course in Agricultural Sciences and Technologies – 3rd semester – Grugliasco Campus
Fisiologia e Biologia Sintetica delle Piante (Plant Physiology and Synthetic Biology) - Prof. Ivan Visentin - Undergraduate Course in Biotechnology – 5th semester – Molecular Biology Center, Torino
Fisiologia Molecolare delle Piante (Molecular Plant Physiology) - Prof. Francesca Cardinale - Master Course in Plant Biotechnologies , Ivan Visentin– 1st semester – Grugliasco campus
Grapevine Physiology - Prof. Claudio Lovisolo - Master Course in Grape and Wine Sciences – 2nd semester – Asti
Grapevine Ecophysiology - Prof. Claudio Lovisolo - Master Course in Grape and Wine Sciences – 2nd semester – Alba